• 1. Motor base - The motor base contains the electric motor which powers the juicer.
  • 2. Feed chute Used to insert ingredients for juicing.
  • 3. Locking handle Used to secure the pulp basin cover in place during operation.
  • 4. Control panel Used to power on/off and select speed settings on the juicer.
  • 5. Pulp basin Used to collect the pulp that has been created when juicing the ingredients.
  • 6. Pulp basin cover Used to cover the pulp basin and prevent mess and splatter.
  • 7. Non-drip spout cover - Used to stop juice dripping onto the surface after you have finished juicing.
  • 8. Dual size food pusher Used to safely push ingredients down the feed chute.
    For more information, see the How to use the dual size food pusher topic.
  • 9. Sieve Used to separate/filter the juice from the pulp.
  • 10. 800ml juice pitcher Used to collect the extracted juice from the ingredients that have been placed into the juicer.
  • 11. Juice pitcher lid with froth separator Used as a lid for the 800ml juice pitcher with a froth separator that reduces the amount of froth that ends up in the pitcher.
  • 12. 350ml glass bottle Used to store freshly extracted juice. Being made of glass the flavour, colour and nutrients are preserved. For best taste consume with 48 hours of juicing.
  • 13. Cleaning brush Used to remove pulp and juice residue from the juicer components.
    For more information, see the Cleaning the juicer topic.
  • 14. Freezer tray Used to make frozen juice cubes.