Digital user guides

Getting to know your air fryer

1.

Main unit – Contains the cooking chamber.

2.

Basket – The basket is where food is placed for cooking.

3.

Cooking tray – The Cooking tray helps air circulation when cooking your food.

4.

Time control dial – Use to set the cooking time.

5.

Power on/off LED – Illuminates during the cooking process.

6.

Temperature control dial – Use to set the cooking temperature.

7.

Air vent – Used to release excess heat and steam which can help prevent the air fryer from overheating.

8.

Power cord – Used to connect the air fryer to the mains power.