Cooking in the air fryer
Caution: The air fryer gets hot during and after cooking.
Caution: Do not block the vents on the air fryer.
- 1.
Position the air fryer onto a counter top which is firm and level, with at least 13cm of space around it.
- 2.
Plug the air fryer into the mains power.
The power light will illuminate.
- 3.
Place your prepared food onto the cooking tray in the basket.
- 4.
Fully insert the basket.
The front of the basket should be flush with the front of the air fryer.
- 5.
Rotate the temperature control dial to the desired temperature (E.g., 180°c).
- 6.
Rotate the time control dial to the desired cooking time (E.g., 30 minutes).
- 7. The heat on light will illuminate during the cooking time.
- 8.
The air fryer will beep when the timer has reached 0.
- 9.
Using oven gloves, remove the basket and serve the food.
- 10.
Unplug the air fryer from the mains and allow to fully cool before cleaning or storing.