• Always check the User Manual for guidance on the safe use of your Magic Bullet. Also refer to the Safety information topics in this guide for information.

    WARNING: The cross blade is very sharp. Handle with care.

    Never leave the Magic Bullet running for more than one minute at a time, or for more than 3 consecutive one minute intervals.

    Never blend heated or carbonated ingredients, this could cause the cup to pressurize and leak.
  • 1.

    The Pulse technique is ideal for preparing food with a chunkier texture like fresh salsa or chopped onion e.g. Place your prepared ingredients into the desired cup.

  • 2.

    Place the cross blade onto the cup.

  • 3.

    Turn the cross blade clockwise to form a tight seal.

  • 4.

    Plug the power lead into the mains power.

  • 5.

    Line up the tabs on the cup with the tabs on the power base.

  • 6. To pulse, press the cup down onto the power base, then release pressure on the cup to stop the cross blade spinning.
    The unit will activate as soon as the cup is pressed down.

    Allow the cross blade to stop spinning completely before removal.
  • 7.

    Repeat the technique until you get the desired consistency.

  • 8.

    Wait for the power base to stop completely then remove the cup from the power base.

    Removing earlier than this will lead to increased wear on both the extractor blade and power base.
  • 9.

    Remove the power lead from the mains power.

  • 10.

    Turn the cross blade anticlockwise.

  • 11.

    Remove the cross blade and serve.