• Always check the User Manual for guidance on the safe use of your Pressure King Pro before you do any cooking.

    Remember that you will be working with hot liquids and steam, so always ensure that all the safety requirements are fully in place before you start any cooking and please exercise care and caution as you follow the Steps in this guide.

    Always wear oven gloves and an apron to protect against any splashing of hot food and steam.

    Also refer to the Safety information Topics in this guide for information.
  • 1. The float valve will only rise for PRESSURE cooking functions.
  • 2.

    Ensure the lid is closed properly.

  • 3. Ensure the pressure release valve is in the CLOSED position.
  • 4. There may not be enough food or liquid in the inner pot.